Category Archives: News

Our colleagues participated in the 3rd International Scientific Conference Croatian Studies within the Slavic, European and Global Contexts.

Aspira University Representatives at the International Scientific Conference in Pula At the 3rd International Scientific Conference Croatistics within Slavic, European, and Global Contexts, held on September 23, 2025, at the Faculty of Humanities and Social Sciences in Pula (Negrijeva 6), Assoc. Prof. Sandra Kovačević and Dr. Petra Mandac from Aspira University in Split participated as…

Internship at Boavista FC: The Path to Professional Sports Management

Rishav Pun, a third-year Sports Management student, is currently undertaking an internship with the renowned Portuguese football club Boavista FC, based in Porto. Founded in 1903, the club plays its home matches at Estádio do Bessa Século XXI, a stadium with a seating capacity of 28,263 spectators. As part of the marketing team, Rishav collaborates…

Aspira was our guiding star — today, we chart our own course.

This year, Aspira proudly welcomed a new generation of professionals: diplomas were awarded to students who completed undergraduate and graduate professional studies in International Tourism and Hospitality Management, Sports Management, IT, and Gastronomy. The ceremony brought together professors, guests from the fields of education, sports, and business, and most importantly – the families and friends…

Third BIP Erasmus+ at Aspira: Marketing & Event Synergy Brought Together Students and Professors in Creative Collaboration

Split, June 30 – July 4, 2025 – The third international Erasmus+ Blended Intensive Programme (BIP) titled “Marketing & Event Synergy” was held at Aspira University of Applied Sciences, once again bringing together students and professors from various European countries in the spirit of collaboration, creativity, and knowledge-sharing. The Blended Intensive Programme (BIP) is a…

Students from the Far East discover Croatia through management and gastronomy.

As part of the international educational program “Discover Croatia Through Hospitality,” Chinese students participated in a two-day workshop at Aspira University College in Zagreb. The aim of the program was to introduce students to the Croatian hospitality and tourism industry through educational lectures, hands-on workshops, and cultural exchange. The first day focused on hotel management,…

Dr. Irene Ateljević at the Erasmus+ Staff Mobility for Training Program at Copenhagen Business School

From June 20 to 25, 2025, Dr. Irene Ateljević participated in the Erasmus+ Staff Mobility for Training program at the renowned Copenhagen Business School in Denmark. During her stay, Dr. Ateljević had the opportunity to gain deeper insight into the institution’s operations and engage with its staff, exchanging experiences and ideas with colleagues from the…

Split Gears Up for an International BIP Adventure

Next week, from June 30 to July 4, 2025, Aspira University College in Split will welcome participants of the international Erasmus+ Blended Intensive Programme (BIP). The program features a rich schedule of lectures, workshops, field trips, and cultural exchange activities, focusing on international management, tourism, sustainable development, and digital transformation. Preparations in Full Swing As…

AI, Metaverse and Education: A Step Forward through the Erasmus+ Project in Dresden

Our colleagues Gorana Stojanović and Marina Rančić participated in the International Days event held on June 19th and 20th, 2025, at the University of Applied Sciences Dresden (FHD) in Germany. This event, organized within the framework of the Erasmus+ programme, brought together partners from various countries with the goal of exchanging knowledge, sharing experiences, and…

Peter Labus – inspiring guest lecture at the Master’s program in Tourism!

Peter Labus – F&B strategist, educator, international consultant, and author with over 40 years of experience in hospitality – delivered a workshop on May 21st titled “100 Years of the Profession – F&B Manager”. Students explored the evolution of this vital hotel role, from traditional brigades and historical development to today’s strategic responsibilities in food…